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Article
Volume 3, Issue 4, April 2012
Review Articles
TASTE MASKING TECHNOLOGIES: A NOVEL APPROACH FOR THE IMPROVEMENT OF ORGANOLEPTIC PROPERTY OF PHARMACEUTICAL ACTIVE SUBSTANCE
Sharma Deepak*,Kumar Dinesh,Singh Mankaran,Singh Gurmeet,Rathore Mahendra Singh
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108-116
Taste,Taste masking,Bitter drugs,Taste buds,Taste masking technology,Evaluation.
   
 
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